Butter
1.00 serving(1 serving = 1 tbsp)
1.00 serving(1 serving = 1 tbsp)
0.13 serving(1 serving = 1 tbsp (6.4 g))
1.00 serving(1 serving = 1 cup (160g))
0.13 serving(1 serving = 1 cup, chopped (105.0 g))
0.25 serving(1 serving = 123g)
2.00 serving(1 serving = 1 Egg)
0.50 serving(1 serving = 2 Pan fried slices (15g))
0.50 serving(1 serving = 2 oz (57g))
0.50 serving(1 serving = 1/4 cup (28g))
| Calories | Fat | Cholesterol | Sodium | Carbs | Sugar | Fiber | Protein |
|---|---|---|---|---|---|---|---|
| 431 | 26g | 478mg | 719mg | 20g | 7g | 3g | 24g |