lentils, cooked
0.50 serving(1 serving = 1/2 cup)
0.50 serving(1 serving = 1/2 cup)
0.50 serving(1 serving = 1 tablespoon)
1.50 serving(1 serving = 1 cup (30g))
1.00 serving(1 serving = 1 Slice of tomato (1/4 of tomato))
1.00 serving(1 serving = 1 whole lemon yields/juice of {47g})
1.00 serving(1 serving = 1 tsp)
0.50 serving(1 serving = 1 1/4 cups (85g))
3.00 serving(1 serving = 0.5 cups)
0.75 serving(1 serving = 1/2 Cup)
0.30 serving(1 serving = 1/4 cup)
| Calories | Fat | Cholesterol | Sodium | Carbs | Sugar | Fiber | Protein |
|---|---|---|---|---|---|---|---|
| 325 | 9g | 0mg | 204mg | 40g | 4g | 8g | 15g |