egg
2.00 serving(1 serving = 1 Egg)
2.00 serving(1 serving = 1 Egg)
1.00 serving(1 serving = 1 Tbsp (14g))
2.00 serving(1 serving = 1 slice)
| Calories | Fat | Cholesterol | Sodium | Carbs | Sugar | Fiber | Protein |
|---|---|---|---|---|---|---|---|
| 270 | 15g | 430mg | 450mg | 20g | 0g | 6g | 16g |