Butter
0.10 serving(1 serving = 1 tbsp)
0.10 serving(1 serving = 1 tbsp)
1.00 serving(1 serving = 1 Slice (19g))
1.00 serving(1 serving = 1 Egg)
2.00 serving(1 serving = )
| Calories | Fat | Cholesterol | Sodium | Carbs | Sugar | Fiber | Protein |
|---|---|---|---|---|---|---|---|
| 150 | 11g | 238mg | 385mg | 1g | 0g | 0g | 10g |