Hard Boiled Egg White (no Yolk)
2.00 serving(1 serving = 1 egg)
2.00 serving(1 serving = 1 egg)
1.00 serving(1 serving = 1 cup)
1.00 serving(1 serving = 1 cup)
| Calories | Fat | Cholesterol | Sodium | Carbs | Sugar | Fiber | Protein |
|---|---|---|---|---|---|---|---|
| 314 | 1g | 22mg | 235mg | 57g | 19g | 6g | 20g |