Rice, White, Long-grain, Regular, Cooked
1.00 serving(1 serving = 1 cup (158.0 g))
1.00 serving(1 serving = 1 cup (158.0 g))
3.00 serving(1 serving = 4oz)
0.50 serving(1 serving = 1 cup, chopped (128.0 g), 12 baby carrots)
0.50 serving(1 serving = 1 cup, pieces or slices (70.0 g))
3.00 serving(1 serving = 1 tbsp.)
0.75 serving(1 serving = 2/3 cup)
1.00 serving(1 serving = 4 eggs)
0.50 serving(1 serving = 1 cup)
| Calories | Fat | Cholesterol | Sodium | Carbs | Sugar | Fiber | Protein |
|---|---|---|---|---|---|---|---|
| 786 | 3g | 204mg | 3,417mg | 63g | 7g | 6g | 113g |