egg
2.00 serving(1 serving = 1 Egg)
2.00 serving(1 serving = 1 Egg)
3.00 serving(1 serving = 1 TBSP)
0.50 serving(1 serving = 1 large bell pepper (164g))
1.00 serving(1 serving = 1 Large Stalk (11) - 2 stalks is about 1 cup)
4.00 serving(1 serving = 1 Large Egg White (33g))
| Calories | Fat | Cholesterol | Sodium | Carbs | Sugar | Fiber | Protein |
|---|---|---|---|---|---|---|---|
| 381 | 20g | 445mg | 747mg | 14g | 4g | 2g | 29g |