Onions
0.10 serving(1 serving = 1 cup (160g))
0.10 serving(1 serving = 1 cup (160g))
1.00 serving(1 serving = 1/2 cup slices (52.0 g))
1.00 serving(1 serving = 1 Slice of tomato (1/4 of tomato))
1.00 serving(1 serving = 1 Large Stalk (11) - 2 stalks is about 1 cup)
1.00 serving(1 serving = 7 Radishes (85g))
1.00 serving(1 serving = 1 leaf outer)
| Calories | Fat | Cholesterol | Sodium | Carbs | Sugar | Fiber | Protein |
|---|---|---|---|---|---|---|---|
| 48 | 0g | 0mg | 80mg | 9g | 5g | 4g | 1g |