Ginger Root
1.00 serving(1 serving = 1 tsp (2.0 g))
1.00 serving(1 serving = 1 tsp (2.0 g))
2.00 serving(1 serving = 1 pepper (45.0 g))
1.00 serving(1 serving = 1/5 tsp)
1.00 serving(1 serving = 123g)
0.50 serving(1 serving = 3 cloves (9g))
1.00 serving(1 serving = 1/4 cup)
| Calories | Fat | Cholesterol | Sodium | Carbs | Sugar | Fiber | Protein |
|---|---|---|---|---|---|---|---|
| 247 | 10g | 0mg | 603mg | 29g | 7g | 1g | 1g |