Butter
0.50 serving(1 serving = 1 tbsp)
0.50 serving(1 serving = 1 tbsp)
1.00 serving(1 serving = 1 cup (160g))
4.00 serving(1 serving = 1 cup (36.0 g))
0.50 serving(1 serving = 1 Tbsp (13.5g))
0.50 serving(1 serving = 1/4 cup (25g 10 - 11 large halves))
1.00 serving(1 serving = 0.5 oz (14g))
| Calories | Fat | Cholesterol | Sodium | Carbs | Sugar | Fiber | Protein |
|---|---|---|---|---|---|---|---|
| 438 | 20g | 15mg | 364mg | 31g | 14g | 3g | 4g |