Baked Pasta With Butternut Squash and Ricotta 1/2

Gold Medal All Purpose Flour

0.25 serving(1 serving = 1/4 Cup (30g))

DiGiorno Grated Parmesan Cheese

9.50 serving(1 serving = 2 tsp)

Harris Teeter Fat Free Ricotta Cheese

1.00 serving(1 serving = 1/4 cup (62g))

Harris Teeter Skim Milk

1.25 serving(1 serving = 1 cup (240 ml))

Butternut Squash

5.00 serving(1 serving = 4 oz)

Mueller's Whole Wheat Rotini

3.00 serving(1 serving = 1 cup (dry))