Butter
0.08 serving(1 serving = 1 tbsp)
0.08 serving(1 serving = 1 tbsp)
1.00 serving(1 serving = 1 egg)
1.00 serving(1 serving = 1 Tbsp)
1.00 serving(1 serving = 1/3 of pkg. (85 g))
| Calories | Fat | Cholesterol | Sodium | Carbs | Sugar | Fiber | Protein |
|---|---|---|---|---|---|---|---|
| 158 | 11g | 232mg | 88mg | 4g | 1g | 1g | 9g |