Eggs
2.00 serving(1 serving = 1 egg)
2.00 serving(1 serving = 1 egg)
1.00 serving(1 serving = 85g)
1.00 serving(1 serving = 3 slices)
1.00 serving(1 serving = 1)
| Calories | Fat | Cholesterol | Sodium | Carbs | Sugar | Fiber | Protein |
|---|---|---|---|---|---|---|---|
| 453 | 17g | 451mg | 599mg | 43g | 4g | 6g | 21g |