There are 122 calories in Soup, Vegetable
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Soup, Vegetable Trend
Nutrition Profile
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Frequently Eaten With Soup, Vegetable
The list below offers nutritional information for complementary foods. Compare nutrition facts including fat, carbs, protein and calories in the food item.
| Food Items | Cals | Fat | Carbs | Protein |
|---|---|---|---|---|
| Salad | 100 | 0g | 0g | |
| potato | 110 | 0g | 26g | 2g |
| Chicken Breast | 130 | 1g | 0g | 27g |
| Butter | 100 | 11g | 0g | 0g |
| Fish | 150 | 1g | 1g |
Soup, Vegetable Reviews
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lschlapkohl June 20
What kind of vegetables are involved on the preparation of this soup? Onions? Brocoli? Carrots? it needs to be more specific.
healthyg January 4
You should be able to edit the nutritional information for these items. I made the soup from scratch and used very little fat or salt. It's frustrating that my totals for those are higher than actual since I can't edit them.
lievemonnens February 4
I make my own soup and used one cube of Knorr vegetable stock which is about 1600 mg of salt for a whole pot with vegetables, which served me about 6 portions (not sure how big servings are, but these were very generous) so that would have been 267 mg per portion/serving and not 1100 which would have been way too salty to eat.