Hypoglycemia is the medical term for a low blood sugar level. Diet can help control hypoglycemia. Learn more about nutrition for hypoglycemia in this health video.
Take Action
Eat small, more frequent meals
Eat more complex carbohydrates
Keep emergency supply of high glycemic food
About this Author
David Hill is Adjunct Assistant Professor of Pediatrics at University of North Carolina at Chapel Hill. He also works as the vice-president of Cape Fear Pediatrics, and is a fellow of the American Academy of Pediatrics. David attended Rice University and Texas Medical School of Houston. He writes a monthly column for the Wilmington Parent, as well as, grant regular interviews with television channel WWAY regarding health topics. Sharing his extensive knowledge in a way that is accessible, and maintains healthy lifestyles is what Dr. Hill strives to achieve.
Member Comments