Cheese is a dairy product that predates recorded history, useful for its fat, calcium, proteins, and phosphorus. Try these tips for buying cheese in this healthy shopping video.
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Part of a healthy diet
Find reduced-fat hard cheeses
Choose soft cheeses made with part skim milk
Avoid fat-free cheeses for cooking
One slice or four cubes will equal one serving
About this Author
Michelle Cooper has been a registered dietician for more than 10 years. She currently works for the state of North Carolina for the New Hanover County School District in the Child Nutrition Department as the supervising registered dietician on staff. She specializes in child nutrition, child fitness and overall child health. She enjoys her job because it allows her to be a pivotal piece of child development.
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