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Carrot Noodles With Sesame and Soy

by Livestrong_Recipes  |  Apr 4, 2016

Carrot Noodles With Sesame and Soy
  1. PREP
  2. 10 m
  • COOK
  • 05 m
  • TOTAL
  • 15 m

Carrot noodles are totally on trend. They cook wicked fast and are incredibly satisfying, but without all the carbs and heaviness of a typical pasta dish. Recipe + Image courtesy of Sherrie Castellano of With Food + Love.

INGREDIENTS

SERVES 2

  • 1 lb Whole Carrots
  • 2 tsp olive oil
  • 2 tsp tamari sauce (gluten-free)
  • 1 tsp sesame seeds

DIRECTIONS

1 Prepare the carrots into noodles by using a mandolin, julienne slicer or vegetable slicer.
2 In a sauté pan heat the olive oil. Toss the carrot noodles in the olive oil for about 1 minute. Turn up the heat and add in the tamari. Cook, while stirring for a few minutes more or until the carrots become tender.