RECIPES
Chocolate Chia Pudding
by Livestrong_Recipes | Nov 7, 2018
Photo Credit: yuliiaholovchenko/ Adobe Stock
- PREP
- 20 m
- COOK
- 0 m
- TOTAL
- 20 m
Recipe courtesy of Navitas Naturals.
INGREDIENTS
SERVES 4
- 2 tbsp Almond Butter, Crunchy, Unsalted
- 2 tbsp Coconut Water Freeze Dried Powder
- 1 tbsp Cacao Powder
- 1 scoop Chocolate Protein Powder
- 2 1/4 cups water
- 1/2 cup Chia Seeds
- 1 pinch Organic Coconut Sugar
DIRECTIONS
1
In a blender, combine the almond butter, coconut water powder, cacao powder, protein powder and water, and blend until smooth.
2
Taste, and add coconut sugar as desired.
3
Transfer the mixture to a shaker cup or large jar with a lid. Add the chia seeds, and shake well.
4
Let sit for 10 minutes, shake once more, then allow the chia seeds to fully hydrate for 20 minutes longer. Will keep for several days, refrigerated.
5
** For this recipe, we recommend using Natural Navitas Coconut Sugar, Chia Seeds, Cacao Powder and Coconut Water Powder
