RECIPES
Chopped Mango With Chili, Lime and Salt
by Livestrong_Recipes | Sep 11, 2017
- PREP
- 03 m
- COOK
- 0 m
- TOTAL
- 03 m
Add a bit of spice and zest to traditional mango chunks by sprinkling on salt, cayenne pepper and lime juice. This flavorful, Mexican-inspired treat will leave your tastebuds refreshed and slightly tingly.
INGREDIENTS
SERVES 1
- 1 cup Mango Chunks
- 1/2 fruit lime
- 1 pinch Cayenne Pepper
DIRECTIONS
1
Cut the whole or pre-sliced mango into chunks, and put them into a bowl or plastic bag.
2
Squeeze the fresh lime juice over the mango chunks.
3
Sprinkle the mango with salt and cayenne pepper, to taste.
