RECIPES
Crunchy Pecan and Cherry Salad
by KellyPlowe | May 23, 2014
- PREP
- 10 m
- COOK
- 0 m
- TOTAL
- 10 m
Celery chunks offer a nonfat, low-calorie option if you?re watching the scale this season.
INGREDIENTS
SERVES 1
- 3/4 cup Celery
- 1/2 cup Sweet Cherries
- 1/2 cup Frozen Peas
- 3 tbsp Parsley, Raw Fresh
- 1 tbsp Chopped Pecans
- 1 1/2 tbsp Low Fat Mayo
- 1 1/2 tbsp Low Fat Yogurt
- 1 1/2 tsp Lemon Juice
DIRECTIONS
1
In a bowl combine chopped celery, cherries, peas (thawed), chopped pecans, mayo, yogurt and lemon juice.
2
Mix and combine well.
3
You can top with salt and pepper to taste.
4
TIP: You can swap out mayo for yogurt.
5
Enjoy!
