RECIPES
Fast Chocolate Fondue With Fruit
by Livestrong_Recipes | Oct 20, 2018
Photo Credit: Jackie Newgent
- PREP
- 05 m
- COOK
- 02 m
- TOTAL
- 07 m
You don't need a fondue pot to make this delicious recipe, just a bowl in which to serve the fondue. Begin by stirring together semi-sweet chocolate chips and milk on the stovetop. If possible, choose milk from 100 percent grass-fed cows; it contains significantly more conjugated linoleic acid (CLA) than its conventional counterpart. CLAs may be associated with lower heart attack risk.
INGREDIENTS
SERVES 4
- 8 fruit clementine
- 2/3 cup Baking Chips, Semi-Sweet Chocolate, Mini
- 1/3 cup Organic Grass-fed 2% Milk
DIRECTIONS
1
Peel and section mandarin oranges, such as Halos. (Alternatively, choose 4 cups seasonal fruit of choice.)
2
In a small saucepan, add chocolate chips and milk (or plain, unsweetened almond milk). Place over medium-high and cook while stirring just until a creamy sauce forms, about 2 minutes.
3
Transfer to a small heat-proof serving bowl.
4
Serve immediately with mandarins. Enjoy by dipping each into the warm chocolate.
