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Eggsadilla

by KeriGlassman  |  Apr 29, 2013

Eggsadilla
  1. PREP
  2. 02 m
  • COOK
  • 04 m
  • TOTAL
  • 06 m

A tasty and delicious way to start the day - healthy style!

INGREDIENTS

SERVES 1

  • 1 Egg
  • 1 large Egg White
  • 1 tbsp Mild Salsa
  • 1 oz Monterey Jack Cheese Light
  • 1 - Wheat Tortillas

DIRECTIONS

1 Scramble eggs in non stick pan (using cooking spray such as Spectrum) until cooked to liking. Season to taste with salt and pepper if desired.
2 Warm tortilla in oven, microwave, or on top of your stove. Once heated, place eggs on top of tortilla.
3 Sprinkle the eggs with cheese then top with salsa fold or roll tortilla to your liking.
4 Serve and enjoy!
5 Serve black tea or coffee.