RECIPES
Half-Homemade Chili Recipe
by KeriGlassman | Feb 23, 2018
Photo Credit: Jenna Butler
- PREP
- 05 m
- COOK
- 10 m
- TOTAL
- 15 m
This recipe is vegetarian, vegan and gluten free.
INGREDIENTS
SERVES 2
- 1 can Amy's Vegetarian Chili
- 1 cup Orange & Yellow Bell Peppers - Diced
- 2 tbsp Cashews
DIRECTIONS
1
Prepare chili according to package directions. Warm stove top until desired heat.
2
Add cashews and bell pepper to the warming chili.
3
Serve warm.
