Recipe courtesy of "The Pound a Day Diet: Lose Up to 5 Pounds in 5 Days By Eating the Foods You Love."
INGREDIENTS
SERVES 4
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1 sec Olive Oil Cooking Spray
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2 1/2 tbsp Fine Chopped Garlic in Pure Olive Oil
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1 tbsp red pepper flakes
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2 cups Zucchini
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16 oz Shirataki Pasta
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12 oz White Shrimp
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1/4 cup 100% Lemon Juice
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1 dash Salt
DIRECTIONS
1
Spray a large nonstick skillet with 4 seconds of olive oil spray and place over medium-high heat. Add the garlic and cook, stirring, until it turns a deep golden brown color. Add a pinch of red pepper flakes and zucchini and cook until the zucchini is warmed through and softened, about 2 minutes. Add the noodles and shrimp and let the excess water evaporate while stirring.
2
Once the water has evaporated, add the lemon juice and turn off the heat. Season with salt. Evenly divide the pasta among four plates and serve.