DIRECTIONS
1
Preheat your oven to 350 degrees.
2
In a large mixing bowl, add your beef and eggs and mix well to combine.
3
Add in all your spices to your meat mixture: garlic and onion powder, oregano, parsley, and thyme and thoroughly mix the spices in with the meat.
4
In 9 x 13 glass baking dish and throw your ball of meat into the dish and press down until meat is the same thickness throughout.
5
Bake for 15 minutes.
6
While the meat is baking, chop your veggies to get them all ready to plop on top of your meatza.
7
Once the meat is done cooking, pull it out of the oven, top with the rest of the ingredients: marinara, veggies, and garlic. Also add salt and pepper.
8
Put back in the oven for 5 minutes to let vegetables cook.
9
Once the the veggies are cooked a bit, turn on your broiler and cook for about 5-7 minutes or until veggies look cooked to perfection!
10
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