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Seaweed Tofu Wrap

by KeriGlassman  |  Jun 5, 2013

Seaweed Tofu Wrap
  1. PREP
  2. 05 m
  • COOK
  • 0 m
  • TOTAL
  • 05 m

Green and/or purple cabbage can be used in this recipe.

INGREDIENTS

SERVES 1

  • 1/2 cup shredded red cabbage
  • 2 oz firm tofu
  • 1 seaweed nori sheet
  • 1 tbsp sesame oil

DIRECTIONS

1 Place cabbage and tofu on top of Nori sheet.
2 Drizzle sesame oil over tofu and cabbage.
3 Roll up Nori sheet into a wrap.
4 Tip: Wetting the edge of the nori sheet may help it stay wrapped.