A new twist on an old-school favorite: peanut butter, greek yogurt and grapes.
INGREDIENTS
SERVES 1
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1 whole-grain bread slice(s)
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2 tbsp plain low-fat Greek yogurt
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1 tbsp Natural Peanut Butter
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7 Raw Grapes
DIRECTIONS
1
Toast the piece of bread.
2
Combine the Greek yogurt with the peanut butter.
3
Spread the yogurt/peanut butter mixture on top of the toast.
4
Slice the grapes lengthwise and place on top of the toast.
5
Photo credit: Anne Dale