Crackers topped with tomatoes and protein-rich mozzarella cheese served with green beans makes a light, nutritious lunch.
INGREDIENTS
SERVES 1
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16 string beans
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1 tomato(es)
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3 high-fiber crackers
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2 oz fresh part-skim mozzarella cheese
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1 tsp extra-virgin olive oil
DIRECTIONS
1
Steam green beans until al dente and place at side of plate.
2
Place two tomato slices on each cracker.
3
Divide the mozzarella among the crackers.
4
Drizzle olive oil over crackers.