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Zucchini Veggie Burgers

by KeriGlassman  |  Jun 4, 2013

Zucchini Veggie Burgers
  1. PREP
  2. 05 m
  • COOK
  • 15 m
  • TOTAL
  • 20 m

An excellent and easy vegan/vegetarian burger option for dinner.

INGREDIENTS

SERVES 1

  • 1 zucchini(s)
  • 1 tsp extra-virgin olive oil
  • 1 dash sea salt
  • 2 patty soy-free veggie burger(s)

DIRECTIONS

1 Brush zucchini with olive oil, sprinkle of salt and roast at 400 until slightly brown and soft.
2 Prepare veggie burger according to package directions.
3 Place roasted zucchini on top of veggie burger.