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How to Make Hamburger Steak Out of Ground Beef

by
author image Darla Ferrara
Writing since 1999, Darla Ferrara is an award-winning author who specializes in health, diet, fitness and computer technology. She has been published in "Mezzo Magazine" and Diet Spotlight, as well as various online magazines. Ferrara studied biology and emergency medical technology at the University of Nebraska and Southeast Community College.
How to Make Hamburger Steak Out of Ground Beef
How to Make Hamburger Steak Out of Ground Beef Photo Credit Santy Gibson/Demand Media

There is no significant difference between a hamburger patty and a hamburger steak, except the bun. The steak is a patty served without a bun. This gives you the freedom to treat it more like a steak by adding gravy and sauces. Broiling the meat will help sear the outside of the patty and create a distinctive dish that goes beyond the traditional burger.

Step 1

How to Make Hamburger Steak Out of Ground Beef
Photo Credit Santy Gibson/Demand Media

Preheat the oven to the broiler setting.

Step 2

How to Make Hamburger Steak Out of Ground Beef
Photo Credit Santy Gibson/Demand Media

Remove the packaging around the ground beef and crumble the meat into a mixing bowl.

Step 3

How to Make Hamburger Steak Out of Ground Beef
Photo Credit Santy Gibson/Demand Media

Add any seasonings you want for your steaks. For example, add a pouch of dry onion soup mix or salt and pepper. Other options include chopped onion, Worcestershire sauce or steak sauce to enhance the flavor of the beef. There is no right or wrong mix of seasonings. Use your hands to mix the ingredients throughout the ground beef.

Step 4

How to Make Hamburger Steak Out of Ground Beef
Photo Credit Santy Gibson/Demand Media

Grab approximately 3/4 cup of the seasoned beef in one hand. Roll the meat into a ball and then press it between your palms to create the patty. Continue this step to use all the meat in the bowl.

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Step 5

How to Make Hamburger Steak Out of Ground Beef
Photo Credit Santy Gibson/Demand Media

Brush the patties on each side with olive oil and place them in a baking pan. Set the pan inside the broiler. Let the meat patties cook for 10 minutes. At the 10 minute mark, flip the steaks over and rotate them one-quarter turn. Bake for 10 more minutes.

Step 6

How to Make Hamburger Steak Out of Ground Beef
Photo Credit Santy Gibson/Demand Media

Place a meat thermometer into one patty near the center of the pan. When the thermometer reads 160 degrees Fahrenheit, the steaks are done. Remove the pan from the oven and allow the steaks to cool for a few minutes.

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References

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