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Hot Breakfast Recipes

Do You Have to Cook Oatmeal Before Adding it to a Smoothie?

Oatmeal is a great way to start your day. But a bowl of hot porridge isn't the only way to enjoy this highly nutritious grain for ...

Yogurt vs. Oatmeal

In a battle of breakfast foods, there is no clear winner between yogurt and oatmeal. Each provides important nutrients, and both a...

8 Brunch Bowls You're Going to Dream About the Night Before

8 Brunch Bowls You're Going to Dream About the Night Before. These are strange times for the first meal of the day. On one hand, The New York Times has practically declared war on breakfast, claiming there’s nothing magical about it, even while nutritionists are telling us it’s the most important meal of the day. It’s also just plain tasty, and, with its wake-up-late hours, breakfast’s weekend cousin brunch extends the realm of sweet and savory options. Brunch doesn’t have to mean endangering your diet -- at least not when they come in the form of these super-satisfying brunch bowls that feature ingredients fit for making a healthy start.

How to Cook Barley for Breakfast Cereal

Like oatmeal, cooked barley is a healthy and versatile way to begin the day. Barley has been shown to reduce blood pressure and ch...

How to Cook Steel-Cut Oats & Freeze Them

If you're accustomed to eating oatmeal made from rolled oats, you may be surprised at the chewy texture and nutty flavor of st...

How to Bake Turkey Sausage

Sausage isn't exactly a health food; it's filled with fat, preservatives and fillers, and it's a relatively high-calorie item. Opt...

How to Cook Frozen Sausages

If you've forgotten to thaw frozen sausage in time for the breakfast rush or to cook a hearty dinner, your options depend primaril...

How to Heat Crepes

If you are going to go through the time, effort and mess it takes to make crepes, go ahead and make extra ones that you can refrig...

How to Cook Thick-Cut Bacon

Where you'd have 16 to 20 slices a pound in a package of regular, thin-sliced bacon, you'd have half as many slices in a thick-sli...

How to Cook Old-Fashioned Oatmeal in a Rice Cooker

Old-fashioned oatmeal, slow-cooked for 20 minutes or longer to a smooth and creamy consistency, is a significant upgrade over a po...
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