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Bananas

Nutrition of Bananas vs. Dehydrated Bananas

With a per capita consumption rate that exceeds that of apples and grapes combined, bananas have long been America’s favorit...
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Banana Nutrition Guide and Health Benefits

According to the United States Department of Agriculture, bananas are America’s favorite fresh fruit. Not surprising since t...
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Nutritional Values of Bananas & Plantains

Bananas and plantains make up staples in several worldwide cuisines, and their popularity makes bananas -- a general term that inc...
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How to Cook the Center of Banana Bread

At its best, a loaf of banana bread comes out of the oven redolent of fruit and spice, with a lightly browned, slightly domed top....
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Banana & Kiwi Allergies

Bananas and kiwi fruit often are high on the list of recommended foods because they are high in fiber and potassium, low in sodium...
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Benefits of Red Bananas

Bananas are one of the most popular fruits in the United States, with more than 6.4 billion pounds consumed each year, according t...
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How Many Calories Are in Banana Cream Pie?

Banana cream pie is custard-type pie made with a sweet and thick banana filling baked in a flaky, pastry crust and it is often top...
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How to Cook a Burro Banana

Burro bananas are a smaller, stubbier version of the typical Cavendish banana. Bananas are what many nutritionists refer to as a s...
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Can You Eat Banana Leaves?

While eating the leaves of edible banana plants may not be harmful, the fiber in these leaves makes them difficult for humans to c...
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The Nutritional Value of Banana Leaves

Cooks in Asia and India have use banana leaves in many of the same ways Western chefs use aluminum foil or parchment paper. Accord...
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