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Turkey Recipes

How to Reheat Turkey & Keep It Moist

When prepared properly, turkey is moist and delicious, but when it's reheated, it can sometimes lose that juicy texture. Afte...

How to Cook a Small Turkey

If you are planning to feed only a small number of guests, you can save on preparation and cooking time by making a small turkey. ...

How to Cook Bacon-Wrapped Turkey Tenderloins

Turkey is often only served during special occasions—Christmas and Thanksgiving, for example—which is too bad, because...

Directions for Cooking a Turkey Breast in a Convection Oven

A turkey breast cooked in a convection oven develops a crisp skin that helps seal in juices, so the meat stays moist as it roasts ...

How to Cook a Boneless Turkey Breast in a Le Creuset Round French Oven

All card-carrying foodies can extol the virtues of Le Creuset’s French ovens. A rather fancy Dutch oven, this bright, enamel...

How to Cook Ground Turkey in the Oven

Whatever you can cook in your oven using ground beef you can also cook using ground turkey. Just as when you use ground beef, the ...

How to Cook Turkey Franks

Turkey franks are a healthy, low-fat alternative to traditional pork or beef franks. According to Brown University Nutrition Acade...

Do You Need to Use Peanut Oil to Deep Fry a Turkey?

Traditionally, cooks use peanut oil to fry turkeys because of the flavor it adds, but you can use other common cooking oils. Which...

How to Cook a Turkey Leg & Breast

People used to eat turkey only at Thanksgiving but now the dish has become an important protein source in the modern diet. Turkey ...

How to Cook a 21.5 Lb Turkey at 325 Degrees

A 21 1/2 lb. turkey is large, requiring a relatively long cook time. Extended cooking times present two main challenges: preventin...
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