How to Make Buttermilk With Vinegar & Cream

whipped egg yolk with sugar
A whisk in a bowl of cream of buttermilk. (Image: Magone/iStock/Getty Images)

Buttermilk derives its name from being the leftovers of making butter. Since almost all of the liquid's fat goes to the butter, the milk that's left is actually quite lean. Its rich thickness is a result of the slight “souring” from the formation of lactic acid due to bacteria in the milk. The acidity of buttermilk plays a vital role in many recipes, especially quickbreads like biscuits and pancakes, as it balances the alkalinity of baking soda. The chemical reaction between acid and alkaline causes quickbreads to rise. If you don't have any buttermilk on hand, however, you can easily make a substitute from cream and vinegar.

Step 1

Measure out the amount of buttermilk called for in your recipe into a small bowl or glass measuring container.

Step 2

Add 1 tbsp. vinegar or lemon juice for every cup of milk or cream needed. For example, if your recipe calls for 1 ½ cups buttermilk, combine 1 ½ cups milk or cream and 1 ½ tbsp. vinegar or lemon juice.

Step 3

Stir the mixture thoroughly.

Step 4

Allow the mixture to sit for about five minutes before adding it to your recipe. The milk will begin to look curdled, which is normal.

Things You'll Need

  • 1 cup cream

  • Bowl or measuring cup

  • 1 tbsp. apple cider vinegar, distilled vinegar or lemon juice

Tip

This method also works for making a vegan buttermilk version; just use your favorite non-dairy milk.

Warning

Using cream as the base for your buttermilk substitute will increase the fat and calorie content of your recipe. For a healthier option, use non-fat cream or low-fat milk.

REFERENCES & RESOURCES
Load comments
PARTNER & LICENSEE OF THE LIVESTRONG FOUNDATION

Copyright © 2019 Leaf Group Ltd. Use of this web site constitutes acceptance of the LIVESTRONG.COM Terms of Use, Privacy Policy and Copyright Policy. The material appearing on LIVESTRONG.COM is for educational use only. It should not be used as a substitute for professional medical advice, diagnosis or treatment. LIVESTRONG is a registered trademark of the LIVESTRONG Foundation. The LIVESTRONG Foundation and LIVESTRONG.COM do not endorse any of the products or services that are advertised on the web site. Moreover, we do not select every advertiser or advertisement that appears on the web site-many of the advertisements are served by third party advertising companies.