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Cheesecake Recipes

How to Adjust a Cheesecake Recipe From a Nine to 10 Inch Pan

Because dense, creamy cheesecakes can be easily damaged by inverting them onto cooling racks or plates, they require special two-p...

Do You Have to Refrigerate Cream Cheese After You Bake It?

A rich, white cheese made with cream and cow’s milk, cream cheese is not ripened or aged, which makes it more perishable. Un...

How to Cook Mini Cheesecakes in Ramekins

Cheesecake is a rich and creamy dessert, perfect for any season of the year. Flavor cheesecakes with fruit, chocolate or spices, d...

How to Bake Non-Graham Cracker Cheesecake Crust

Crushed graham crackers are the most common base for a cheesecake crust, but they are far from your only option. Graham crackers p...

No-Bake Cheesecake Made With Lemon Juice & Condensed Milk

The original no-bake cheesecake, a fast and easy alternative to baked cheesecake, was introduced in the 1950s as Cherry-O Cheese P...

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