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Cookie Recipes

Can I Bake Cookies With Wheat Flour?

Whole-wheat flour contains the grain's natural bran and germ, making it a healthier choice for baking than refined white flour...

How to Bake Cookies That Are Not Burnt on the Bottom

Baking cookies could be considered as much a science as an art. The smallest alteration in the ingredients or failure to follow di...

How to Garnish a Cake

Garnishes add flair to a plain cake and take a more elaborate cake up a notch. Distinct from a cake's frosting, a garnish can...

What Is the Purpose of Putting Baking Powder & Baking Soda in My Chocolate Chip Cookies?

Homemade chocolate chip cookies fresh from the oven are a sweet treat, especially if the chocolate chips are soft and slightly mel...

How to Bake Cookies With Bananas Instead of Eggs

The perfect baked cookie is the result of precise ingredients and measurements in its recipes. For those who want a lower fat opti...

Baking Cookies With Butter Vs. Cream Cheese

Many low-fat cookie recipes substitute cream cheese for butter. If you aren't following a recipe, you can experiment on your o...

Baking a Cake on Top of Wax Paper

Wax paper, also called paraffin paper, is a moisture-proof sheeting with many food-preparation uses. Many cake recipes call for a ...

Healthy Cookies for Toddlers

Instead of fighting your toddler's natural love of all things sweet, offer him healthy alternatives. Cookies made with fresh f...

How Healthy Are Oatmeal Cookies?

Oh, that sweet smell of soft, warm oatmeal cookies baking on a cool, fall afternoon. Or, perhaps you prefer dunking a crunchy one ...

Substitutes for Butter When Baking Cookies

Savvy cooks don't have to skip out on cookies and other indulgent treats while trying to protect their heart health or their waist...
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