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Seaweed

How to Toast Seaweed

Toasting nori seaweed makes it more flavorful as well as less brittle so you can more easily roll it into sushi rolls. Most Asian ...
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What Are the Health Benefits of Kelp for High Blood Pressure & Cholesterol?

Kelp, known by the scientific name Fucus vesiculosus, is a type of brown seaweed that grows in colder ocean waters. Sometimes cal...
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What Are the Benefits of Wakame Seaweed?

According to "The New York Times," Undaria pinnatifada or wakame seaweed can be one of the world’s most invasive a...
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Benefits of Seaweed & Kelp

You may know that vegetables are good for you, but you may not know that sea vegetables should also be included in a healthy diet....
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Is Dried Seaweed Good for You?

Dried seaweed, often sold as nori or kelp, is a common addition to Japanese dishes, including sushi. This food often imparts a bri...
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Seaweed and Acne

The subject of diet and acne is one that is particularly controversial. For years, doctors have insisted that there is no proven l...
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Hazards of Eating Nori Seaweed

A type of dried seaweed that is commonly used in Japanese and Korean cuisine, nori is typically available in thin sheets that are ...
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Seaweed Allergy

Seaweed is used extensively as an ingredient in Asian cuisine and it requires a knowledge of certain products in order to avoid it...
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What Are the Benefits of Seaweed for Skin?

To some people, seaweed is the disgusting clumps that wash up on beaches. But to others, it is a culinary delicacy that's a compon...
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