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American Cheese Slice Nutrition

American cheese slices are processed cheeses that are available in a variety of colors--orange, yellow or white. American cheese i...

What Enzymes in Cheese Are Vegetarian?

Ninety percent of cheeses contain vegetarian enzymes, as of 2010, according to the Central Co-op’s Madison Market. Through t...

The Nutrition Value of Blue Crabs

The blue crabs, often referred to as "blues," for sale in grocery stores and specialty shops are commonly Chesapeake or ...

Calories in Soft Buffalo Mozzarella Cheese

Mozzarella cheese is traditionally made from buffalo milk, although many varieties commonly found in grocery stores are now made f...

Low-Fat Cream Cheese Substitute

One of the most versatile dairy products, cream cheese is used for spreads, dips and in dessert recipes. Low-fat or light cream ch...

Nutrition Information for Goat Cheese

Goat cheese, or chèvre, varies nutritionally depending on whether it’s the soft, semi-soft or hard type. Like all chees...

Can You Use Mascarpone Instead of Cream Cheese in a Cheesecake?

Cheesecakes are among the richest of all desserts, so potent that even the smallest of slices can be considered a substantial port...

Calories in Pimento Cheese

Pimento cheese is a regional dish native to the Southern United States that is a mixture of cheddar cheese, mayonnaise, pimentos a...

Calories in Cheese Calzones

Although cheese calzones tend to contain fewer calories than pepperoni calzones, they are not low-calorie meals. Cheese is high in...

Calories in Cream Cheese Icing

Cream cheese icing can add a lot of flavor to baked goods, but it also adds a significant amount of calories. If you are dieting, ...
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