Jackie Newgent, RDN, CDN

Contributor

Jackie Newgent RDN, CDN, is a classically-trained chef, registered dietitian nutritionist, award-winning cookbook author, professional recipe developer, and media personality. She is author of several cookbooks, including The All‐Natural Diabetes Cookbook and Big Green Cookbook. She’s a healthy cooking instructor at the Institute of Culinary Education. Jackie is a former national media spokesperson for the Academy of Nutrition and Dietetics and has made guest appearances on dozens of television news shows. She resides in Williamsburg, Brooklyn. @jackienewgent

10 Smoothies That Won't Spike Your Blood Sugar

When to Spend and When to Save at the Grocery Store

The Surprising Health Benefits of Prickly Pear Cactus — and How to Eat It

7 Kitchen Tricks to Make Carbs Less Fattening

The 7 Best Breakfast Sandwiches and 8 to Avoid

Three-Ingredient Low Sugar Desserts

The 4 Best Instant Oatmeals (and 5 to Avoid)

9 Frozen Foods That Are Packed With Plant-Based Protein

Can Eating Apples and Bananas Help You Lose Weight?

Is Soybean Oil Bad for You?

10 Veggie Dishes to Make This Thanksgiving Super Nutritious

8 Healthy Apple Snacks

10 Recipes You Can Make With or Without Meat

10 Easy On-the-Go Breakfasts (And They're Healthy Too!)

10 Good-for-You Dips and Spreads for the Big Game Gathering

9 Delicious DASH Diet-Friendly Recipes

Cut Calories With These 9 "Pasta Poser" Recipes

10 Easy Pancake Recipes That Your Waistline Will Love

Lose Weight With These 13 Easy Breakfasts

6 Quick and Easy 3-Ingredient Party Snacks

13 Healthy 3-Ingredient Snacks That Crush Cravings

9 Egg Breakfasts in 10 Minutes or Less

9 Colorful Summertime Salads for a Crowd

How to Make the Perfect Hard-Boiled Egg — Plus 7 Recipes

Jackie Newgent, RDN, CDN

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