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Cooking Rice

Nutritional Value of Rice Bran

Like all other grains, rice as it occurs naturally has a hard outer layer called bran. This layer is often removed during process...
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Brown Rice Syrup Nutrition Information

Brown rice syrup is a sweetener derived from brown rice. Manufacturers make brown rice commercially by cooking brown rice flour wi...
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Rice Chex Nutrition

Some of the Big G cereals from General Mills are Fiber One, Cheerios, Cinnamon Toast Crunch and the Chex cereals, including wheat,...
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What Vitamins Does Rice Have?

Rice comes in three grain sizes -- long, medium and short. It is most commonly consumed in its refined white form, which is sold a...
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How Many Calories in Black Beans and Rice?

Black beans and rice are full of nutrients, including vitamins, minerals, protein and fiber. Depending on how they are prepared, t...
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Teriyaki Chicken Rice Bowl Calories

Rice bowls are a popular frozen entrée, often incorporating a meat and a vegetable along with the rice and sauce into a singl...
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The Calories in Japanese Rice Curry

The base of Japanese curry rice is a mixture of butter, flour and curry spices simmered in a stew of meat, onions, carrots and pot...
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Nutrition Facts for Glutinous Rice

Glutinous rice, also known as sticky rice, sweet rice or pearl rice, is a form of short-grain rice that has a higher starch conten...
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Sushi Rice Nutrition Information

Sushi has a long history, dating back some 2,000 years. This artful form of food presentation, which developed in Japan, uses sush...
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Are Rice & Black Beans Healthy?

Rice and black beans are not only healthy when eaten together, but they are inexpensive and delicious. Individually, rice and blac...
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