How to Make Great Northern Beans

Soaked and scattered beans on white
Great northern beans are easily prepared from their dried form. (Image: ksushachmeister/iStock/Getty Images)

Great northern beans are a type of white bean that is available year-round in dried form in most markets and grocery stores. Great northern beans have a delicate flavor and are commonly used in soups and stews. High in protein, great northern beans make an excellent side dish for a variety of different main courses, especially in a vegetarian or vegan diet. While canned great northern beans are readily available and can simply be warmed in a saucepan, dry northern beans have a better flavor and consistency when prepared and cooked properly.

Step 1

Put the dry great northern beans in a colander in the sink. Rinse them with cold, clean water, and pick out any that look damaged, as well as any rocks or pieces of debris mixed in.

Step 2

Transfer the beans to a large saucepan or stockpot, and cover them with cold, clean water for 24 hours, discarding and replacing the water approximately every eight hours. Keep the lid on the saucepan or stockpot during the soaking process.

Step 3

Rinse the beans again with cold water.

Step 4

Place the beans in a large saucepan or stockpot, and add 3 cups of cold water.

Step 5

Put the lid on the pot, and heat the beans over high heat until boiling. Reduce the heat to low, and simmer the beans for 60 minutes.

Step 6

Season the beans with salt to taste after 60 minutes has passed. Allow the beans to cook for another 30 minutes, stirring them every 10 minutes.

Step 7

Serve the beans after 90 minutes has passed. Store any uneaten beans in an airtight container in the refrigerator for up to five days.

Things You'll Need

  • 1 cup dry great northern beans

  • Colander

  • Large saucepan or stock with tight-fitting lid

  • Airtight storage container

Tip

Cilantro, jalapeno, garlic, onion, olive oil, butter, soy sauce and red pepper are commonly added to white beans right before you cook them in order to give them more flavor. Add ingredients sparingly if you are unsure of how much to add.

REFERENCES & RESOURCES
Comments
PARTNER & LICENSEE OF THE LIVESTRONG FOUNDATION

Copyright © 2018 Leaf Group Ltd. Use of this web site constitutes acceptance of the LIVESTRONG.COM Terms of Use, Privacy Policy and Copyright Policy. The material appearing on LIVESTRONG.COM is for educational use only. It should not be used as a substitute for professional medical advice, diagnosis or treatment. LIVESTRONG is a registered trademark of the LIVESTRONG Foundation. The LIVESTRONG Foundation and LIVESTRONG.COM do not endorse any of the products or services that are advertised on the web site. Moreover, we do not select every advertiser or advertisement that appears on the web site-many of the advertisements are served by third party advertising companies.